Macaroni and Cheese

1 lb. Serves 2. (8 oz. per person)

Ingredients: Milk, cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto color and anticaking agent [potato starch, powdered cellulose]), butter, flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cream, salt, xanthan gum, cayenne pepper, beta carotene, cooked enriched pasta (durum wheat semolina (niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, powdered eggs). Contains: Wheat, eggs, and milk.

Contains: Wheat, eggs, and milk.